Then you can thaw only the amount that you need. Pour over the chicken broth mixture and add in the bay leaves. Slow cooker carnitas will last in the refrigerator for up to 3 days or in the freezer for up to 3 months. Combine pork, Coca Cola, onion, garlic, salt, chili powder, cumin, and oregano in a 5-to 6-quart slow cooker and stir to combine. The BEST Slow Cooker Carnitas, Great for Tacos! Serve on tortillas with guacamole, salsa and lime. These carnitas need just a little extra love at the end, but the crispy texture is worth the wait. Place the pork shoulder chunks, onions and garlic in the slow cooker. I'd like to receive the free email course. Your email address will not be published. Shred meat with two forks directly in the slow cooker using 2 forks. Perfect for tacos, tostadas, gorditas, burrito bowls and more! Everything you need for a delicious meal is in this. Please try again. 3.2 g Total Carbohydrate I'd love to see what you're making! How long can I store this after it’s cooked? Using a slow cooker also saves you time when you have a busy schedule. This recipe is also great for meal prep. Slow cooker carnitas are tender, juicy, and can be used in so many ways. Reserve 1 cup of the cooking liquid. Just toss everything in first thing in the morning, and your food is ready and waiting when it’s dinner time. Mix together salt, garlic powder, cumin, oregano, coriander, and cinnamon in a bowl. Place the pork roast in the slow cooker. Cook on low for 6 hours or until the pork easily falls apart. Set your oven to broil. Slow cooker recipes let you get all the flavor into … The onion also gets caramelized at the end, which adds extra flavor. Stir well to combine. Make the pork when you have some free time, then portion out the meat to be used later in a variety of recipes. Broil the meat for 10 minutes, stirring the pork after 5 minutes in the oven. Serve on tortillas and with your favorite taco toppings. In a large measuring cup, add the chicken stock, orange, lime, cumin, chilli powder, oregano, salt and black pepper. Juicy but crispy pork is the definition of carnitas, and you can’t get that crispy texture without broiling. I am Olivia and I'm so excited to help you to make healthy uncomplicated meals that have a family-friendly approach! Remove all the meat from the slow cooker and transfer to a foil-lined baking sheet, discard the bay leaves and ladle some of the sauce on top. * Percent Daily Values are based on a 2000 calorie diet. Take a trip without ever leaving home. Pat the pork shoulder roast or boston butt dry with paper towels, and then cover roast with dry rub. Other uses: Pork carnitas is a versatile dish, and the meat may be used in many different ways. Pour the liquid mixture over everything and add the bay leaves on top. I used a 6 quart crock pot. Start by measuring out all of your ingredients. It’s a staple in Mexican cuisine and easy to make at home. To freeze, add the meat to a freezer-safe bag or container with a splash of the cooking liquid before placing in the freezer. Make this delicious Mexican pork recipe in just a few steps! Place the pork roast in the slow cooker. It will be best to juice your citrus right before making the recipe and don’t add the spices to the liquids until right before as well. Your email address will not be published. If possible, get your pork shoulder hormone and antibiotic-free from a local butcher or a reputable online source like ButcherBox, which I really recommend! Cover and cook on low for 10 hours until the pork is shreddable. All you need to do is toss all the ingredients in your slow cooker… Cut the pork shoulder into 2” chunks, chop the onion, and mince the garlic. Once the pork is cooked, preheat your broiler to high heat and prepare two baking sheets with aluminum foil. This site uses Akismet to reduce spam. Yes, you certainly can. When the meat has finished cooking, remove it from the slow cooker, shred it, and finish under the broiler if desired. If you will be using the carnitas in other recipes, it can help to measure out what you will need into individual containers.
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